# Coffee-Streusel Bundt Cake

Cuisine: western · Time: 120 minutes · Servings: 16

## Ingredients

- 6 tbs. flour
- 6 tbs. dark brown sugar
- 2 tbs. brewed coffee
- 2 tbs. butter, melted
- 3 cups flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. baking soda
- 1 cup plain yogurt or sour cream
- 1 tsp. vanilla
- 4 tbs. butter
- 1/4 cup canola oil
- 2 cups sugar
- 2 eggs
- 2 egg whites
- 1 cup powdered sugar
- 1 tablespoon brewed coffee

## Steps

1. Preheat the oven to 350. Grease a bundt pan. Make your streusel.
2. Mix the cake ingredients, dry and wet separately, then both together.
3. Pour half of batter into the pan; top with streusel, top with the other half.
4. Bake for 50 minutes.
5. Allow at least 30 minutes of cooling time. Drizzle with glaze!

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Source: pinchofyum — https://pinchofyum.com/coffee-streusel-bundt-cake
Page: https://findfood.fun/en/recipes/1184
Language: en