<span class="fn">Chipotle Turkey Burger

Ingredients

• 1 lb extra lean ground turkey
• 1 clove garlic, minced
• 2 tablespoons canned chipotles in adobo sauce (pureed)
• 1 tablespoon chili powder
• 1 teaspoon salt
• 1/2 teaspoon pepper

Steps

1. 1

   Mix everything together until well incorporated. Add extra chipotle sauce or chili powder for more heat. Let sit for several hours or overnight.

2. 2

   Form into 4 patties. Make a dent with your thumb in the bottom side of each burger. Dent side down, grill on medium high heat. Don’t press on the burgers. Flip after a few minutes and cook through until no longer pink.

3. 3

   Serve on a bun with smeared avocado and nectarine salsa!