
Incredible Gochujang Sauce
🌏 Western⏱ 5 min🍽 6 servings
Ingredients
- 1/2 cup mayo (vegan or regular)
- 1-2 tablespoons gochujang sauce (affiliate link)
- 1 clove grated garlic
- 1 teaspoon soy sauce
- 1 teaspoon rice vinegar
- salt and pepper to taste
Steps
Mix all ingredients together in a small bowl. Taste and adjust! I usually add a small pinch of salt because I love salt. You can also thin it out with a tablespoon of water so more of a drizzle if that’s what you’re going for!
Serve as a dip with grilled or air-fried chicken, a dressing for a creamy slaw, a spread on a burger – whatever floats your boat. It’s all so delicious.
Source: pinchofyum