# Artichoke and Red Pepper Melt

Cuisine: western · Time: 15 minutes · Servings: 2

## Ingredients

- 2 slices whole wheat bread, crust on the outside
- 6 tbs. hummus
- 6 roasted red peppers
- 1/2 cup artichokes, drained and chopped
- 1/2 cup fresh spinach, chopped
- 4 tbs. mozzarella cheese

## Steps

1. Divide toppings between the two bread slices in this order: hummus, red pepper, spinach, artichokes, and cheese.
2. Broil at 400 degrees for about 10 minutes or until cheese is melted.
3. Sprinkle with cayenne and serve with a drizzle of olive oil.

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Source: pinchofyum — https://pinchofyum.com/artichoke-and-red-pepper-melt
Page: https://findfood.fun/en/recipes/3373
Language: en