Strawberry Hojich Latte

Ingredients

• 5 strawberries (fresh or thawed)
• 1 teaspoon granulated sugar
• ice
• 1 teaspoon hojicha powder
• 1/4 cup water (warm)
• 2/3 cup almond milk

Steps

1. 1

   In a small container, add strawberries and granulated sugar and mash them with a muddler. Make sure the sugar is thoroughly dissolved and mixed with the strawberries. Set aside.

2. 2

   Add hojicha powder to a small bowl. Pour in warm water and whisk vigorously from side to side with a bamboo whisk until smooth.

3. 3

   In a glass, add the strawberry sauce to the bottom.

4. 4

   Fill the glass with ice cubes.

5. 5

   Pour in milk, leaving about ¼ of the glass for the hojicha.

6. 6

   Pour the hojicha over the milk and ice. Stir to enjoy.