Authentic Thai Recipe for Basic Red Curry Paste

Ingredients

• 5 - 6 Sun Dried Thai Chilies
• 4 Tablespoons Lemongrass
• 2 Tablespoons Galangal
• 5 Tablespoons Red Shallots
• 1 Tablespoon Coriander Root
• 1 Tablespoon Kaffir Lime
• 3 Tablespoons Garlic
• 1 teaspoon Thai shrimp paste
• 2 teaspoons Salt

Steps

1. 1

   Cut and measure all the ingredients.

2. 2

   Grind all the ingredients together, one by one, starting with the hardest and working down to the softest until a fine red paste is obtained.