# Stir-Fried Broccoli with Oyster Sauce

Cuisine: thai · Time: 15 minutes · Servings: 1

## Ingredients

- 2 tbsp oil
- 3 cloves garlic (thinly sliced)
- 200 g broccoli (cut into bite-sized florets.)
- 1.5 tbsp oyster sauce
- 0.5 tbsp light soy sauce
- 0.5 tsp white sugar
- 3 tbsp water

## Steps

1. Mix the oyster sauce, light soy sauce, sugar, and water in a small bowl. Set it aside for later.
2. Heat a wok or large skillet over medium-high heat. Once hot, add oil, then garlic, and stir-fry just until fragrant.
3. Toss in the broccoli and stir-fry for 2 to 3 minutes until bright green and slightly tender. Stir often to prevent burning.
4. Add the mixed sauces. Toss everything together and stir-fry just until the sauce coats the broccoli evenly. Serve immediately with rice!

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Source: hungryinthailand — https://hungryinthailand.com/broccoli-with-oyster-sauce/
Page: https://findfood.fun/en/recipes/6345
Language: en