# Thai Red Curry Wonton Soup Recipe

Cuisine: thai · Time: 15 minutes · Servings: 1

## Ingredients

- 1 tbsp oil
- 1 tbsp red curry paste
- ¼ cup water
- ¾ cup coconut milk
- ½  onion (finely chopped)
- 1 clove garlic
- 1 tbsp fish sauce
- ½ tbsp palm sugar
- 8  wontons
- 2 heads bok choy
- coriander (optional garnish, add to taste)
- green onions (optional garnish, add to taste)

## Steps

1. Sauté aromatics & curry paste. Heat oil in a pot over medium heat. Add chopped onion and garlic, then stir in red curry paste. Cook until fragrant and golden.
2. Make the soup base. Add water, coconut milk, fish sauce, and palm sugar. Stir well and bring to a gentle simmer.
3. Add wontons. Drop in the wontons and simmer until tender and fully heated, stirring occasionally to prevent sticking.
4. Finish with greens & serve. Add bok choy and cook just until tender. Serve hot with optional coriander and green onions on top. Enjoy!

---

Source: hungryinthailand — https://hungryinthailand.com/red-curry-wonton-soup/
Page: https://findfood.fun/en/recipes/6388
Language: en