# Easy Thai Stir Fry Sauce Recipe

Cuisine: thai · Time: 3 minutes · Servings: 4

## Ingredients

- 4 tbsp light soy sauce
- 4 tbsp oyster sauce
- 3 tbsp white sugar
- 4 tbsp water

## Steps

1. Place a small saucepan over low-medium heat and add all the ingredients: light soy sauce, oyster sauce, sugar, and water.
2. Let the sauce warm through for 1–2 minutes, just until it starts to bubble slightly. Don’t let it boil hard, just a gentle simmer is perfect.
3. Once everything is well combined and slightly thickened, remove it from the heat.
4. Let the sauce cool before transferring to a jar.

---

Source: hungryinthailand — https://hungryinthailand.com/thai-stir-fry-sauce-recipe/
Page: https://findfood.fun/en/recipes/6394
Language: en