# How to Make Dried Bananas

Cuisine: thai · Time: 1450 minutes · Servings: 4

## Ingredients

- 10 ripe bananas

## Steps

1. Prepare the bananas. Peel the bananas and arrange them in a single layer on a drying rack or bamboo tray. Make sure they’re not touching.
2. Sun-dry (first stage). Place in direct sunlight for 1–2 days. Bring them inside in the evening and keep them loosely covered at room temperature.
3. Flatten. Once slightly dried on the outside, gently press each banana with a knife or flat surface to flatten.
4. Sun-dry again. Return to the sun and dry for another 1–2 days until dry on the outside and soft and slightly sticky inside.
5. Check doneness. If they still feel moist when pressed, leave them to dry a bit longer.

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Source: hungryinthailand — https://hungryinthailand.com/sun-dried-bananas/
Page: https://findfood.fun/en/recipes/6444
Language: en