# Thai Garlic Pepper Pork Recipe (Moo Gratiem)

Cuisine: thai · Time: 15 minutes · Servings: 1

## Ingredients

- 2 tbsp oil
- 3 cloves garlic (minced)
- 3  coriander root (finely chopped)
- black pepper (add to taste)
- 8 oz pork (sliced thinly)
- 1 tbsp oyster sauce
- ½ tbsp light soy sauce
- 1 tbsp dark soy sauce
- 1 tsp rosdee seasoning powder
- ½ tbsp white sugar

## Steps

1. Heat oil in a wok or skillet over medium-high heat. Add garlic, coriander root, and black pepper. Stir-fry until fragrant and lightly golden.
2. Add the sliced pork and stir-fry until almost fully cooked.
3. Add oyster sauce, light soy sauce, dark soy sauce, seasoning powder, and sugar. Stir-fry until the pork is fully cooked and coated in the sauce.
4. Serve with jasmine rice and top with crispy fried garlic if desired.

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Source: hungryinthailand — https://hungryinthailand.com/garlic-pepper-pork/
Page: https://findfood.fun/en/recipes/6449
Language: en