# Jeow Som Recipe (Lao Dipping Sauce)

Cuisine: thai · Time: 20 minutes · Servings: 2

## Ingredients

- 4 cloves of garlic (peeled)
- 5  chilies (adjust to taste)
- 1 tablespoon white sugar
- 2 tablespoons lime juice
- 2 tablespoons fish sauce
- 1 tablespoon cilantro (optional, for garnish)

## Steps

1. Roughly pound garlic and chilies with a mortar and pestle.
2. Mix in the sugar, fish sauce, and fresh lime juice. Stir well.
3. Once the sugar has fully dissolved, sprinkle the sauce with chopped coriander.

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Source: hungryinthailand — https://hungryinthailand.com/jeow-som-recipe/
Page: https://findfood.fun/en/recipes/6517
Language: en
