# Spicy Sriracha Chicken Recipe

Cuisine: thai · Time: 22 minutes · Servings: 3

## Ingredients

- 6 boneless, skinless chicken thighs, or 3 boneless, skinless chicken breasts halved lengthwise
- 1/3 c. Sriracha
- 1/3 c. Worcestershire sauce
- 1/3 c. water
- 1/4 c. olive oil
- 1/4 c. brown sugar
- 7 cloves of chopped garlic

## Steps

1. Mix the Sriracha, Worcestershire sauce, water, olive oil, brown sugar and garlic in a medium pot.
2. Add chicken and stir to make sure the sauce covers the chicken.
3. Turn to medium low heat, and cook about 20 minutes or so until chicken is cooked through.
4. Eat with rice of your choice. Enjoy!

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Source: thaifoodie — https://thai-foodie.com/thaifood/spicy-sriracha-chicken-recipe/
Page: https://findfood.fun/en/recipes/6673
Language: en