# Authentic Thai Recipe for Spicy Pork Stir Fry

Cuisine: thai · Time: 15 minutes · Servings: 2

## Ingredients

- 1 lb Pork Belly
- 2 cups Yardlong beans
- 2 or 3 Kaffir Lime leaves
- 2 Tablespoons Thai Red Curry Paste
- 1 Tablespoon Coconut Sugar
- 2 teaspoons Light Soy Sauce
- 2 Tablespoons Vegetable Oil

## Steps

1. Cut the pork belly into thin slices, then fry it for about 2 minutes or until well browned. Remove it from the pan, then fry the red chili in the same pan, in about 2 tablespoons of oil until smooth and creamy.
2. Add the fried pork back to the pan and fry with the chili for about 2 minutes.
3. Add the green beans, soy sauce, sugar, and a little water. Fry until hot and smooth.
4. Serve topped with kaffir lime leaf slivers.

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Source: thaicookbooktv — https://www.thaicookbook.tv/thai-recipes/main-dishes/spicy-pork-stir-fry/
Page: https://findfood.fun/en/recipes/6747
Language: en