
Ginger Scallion Sauce
🌏 Chinese⏱ 10 min🍽 4 servings
Ingredients
- 2 oz green onion
- 1.5 oz ginger
- 5 tbsp corn oil
- 1 tbsp sesame oil
- 2 tsp salt
Steps
We'll start by mincing our green onions and ginger.
We'll heat up our wok on high heat and add corn oil.
We'll add salt and sesame oil to the bowl, and mix for 30-60 seconds.
Source: madewithlau