# Authentic Thai Recipe for Fish Sauce with Hot Chilies

Cuisine: thai · Time: 2 minutes · Servings: 1

## Ingredients

- 1/4 cup Fish Sauce
- 5 - 6 Thai Hot Chilies

## Steps

1. Cut a few red and green Thai hot chilies into neat little slices. Stir them into a quality Thai fish sauce and let them marinate for about an hour.
2. Keep refrigerated in a tightly closed container, but always serve at room temperature.

---

Source: thaicookbooktv — https://www.thaicookbook.tv/thai-recipes/sauces-and-condiments/prik-nam-blah-fish-sauce-with-hot-chilies/
Page: https://findfood.fun/en/recipes/7589
Language: en