# Middle Eastern Salad with Lemony Mint Dressing

Cuisine: western · Time: 15 minutes · Servings: 4

## Ingredients

- 1 clove garlic, crushed in a mortar and pestle with ¼ teaspoon salt
- juice of 1 lemon (about 3 tablespoons)
- ½ cup (125 ml) olive oil
- 1 tablespoon minced fresh mint leaves
- 1 English cucumber (or 3 to 4 Persian or Japanese cucumbers), diced
- 1 onion, minced
- 1 lb (500 g) tomatoes, diced (about 4 medium tomatoes)
- 1 bunch fresh parsley, minced
- 4 sprigs fresh mint, minced
- ¼ teaspoon salt

## Steps

1. Whisk together the garlic/salt mixture and lemon juice; gradually whisk in the olive oil in a thin drizzle. Stir in the mint.
2. Combine all salad ingredients in a large bowl and toss with half of the dressing; serve.

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Source: pinchofyum — https://pinchofyum.com/middle-eastern-salad-with-lemony-mint-dressing
Page: https://findfood.fun/vi/recipes/1476
Language: en (requested translation unavailable)