# Chili Garlic Instant Pot Noodles

Cuisine: western · Time: 8 minutes · Servings: 4

## Ingredients

- 1/2 cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons white vinegar
- 1 tablespoon chili garlic paste (more to taste! yumms)
- 1 tablespoon olive oil
- 2 cups water
- 8 oz. uncooked brown rice noodles
- 1 lb. raw chicken breasts, cut into small pieces
- 2 red bell peppers, sliced thinly
- peanuts, green onions, and/or sesame seeds for garnish

## Steps

1. Place all ingredients except red peppers in the Instant Pot (affiliate link). Cook for 3 minutes (manual). Release steam immediately. If you get splatter, pause, or cover with a towel.
2. Mix in the red bell peppers and toss very gently, adding a little more water or oil as needed (it will be very sticky). Serve with garnishes – add hot sauce for an extra kick. Says me on every recipe ever. ♡

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Source: pinchofyum — https://pinchofyum.com/instant-pot-noodles
Page: https://findfood.fun/vi/recipes/1524
Language: en (requested translation unavailable)