# Asparagus Quesadilla Lasagna

Cuisine: western · Time: 25 minutes · Servings: 1

## Ingredients

- whole wheat tortilla
- asparagus (about 5-6 stalks)
- 1/2 cup frozen peas
- 1/2 cup ricotta cheese
- 1 tsp. minced garlic
- 2 slices cheese (I used Gouda)
- garnishes: green onions, gorgonzola cheese, parsley

## Steps

1. Grill the asparagus and cook the peas.
2. Mix the garlic with the ricotta. Season with salt and pepper.
3. Spread mixture on half of the tortilla, layer vegetables, top with cheese slices and place the other tortilla half on top.
4. Grill up the quesadilla. Cut into wedges and stack the wedges! Garnish and enjoy!

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Source: pinchofyum — https://pinchofyum.com/asparagus-quesadilla-lasagna
Page: https://findfood.fun/vi/recipes/1695
Language: en (requested translation unavailable)