# Balsamic Strawberries with Greek Yogurt

Cuisine: western · Time: 35 minutes · Servings: 4

## Ingredients

- 2 cups strawberries (1 pint)
- 2 tablespoons real maple syrup
- 2 teaspoons aged balsamic vinegar
- 15 ounces Greek yogurt
- 2 tablespoons honey
- A few mint leaves
- Fresh ground pepper

## Steps

1. For the berries: Wash the strawberries and slice them. In a small bowl, mix the berries with 2 tablespoons maple syrup and 2 teaspoons balsamic vinegar. Let sit (macerate!) for about 30 minutes, stirring occasionally. Prior to serving, add a few grinds of fresh pepper.
2. In a small bowl, combine Greek yogurt and about 2 tablespoons honey, or more or less to taste.
3. Chiffonade a bit of fresh mint.
4. To serve, place a dollop of the yogurt in a bowl. Top with berries and mint.

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Source: pinchofyum — https://pinchofyum.com/my-top-healthy-food-blogs
Page: https://findfood.fun/vi/recipes/1895
Language: en (requested translation unavailable)