<span class="fn">Tex-Mex Taco Salad

Nguyên liệu

• 1 lb. ground beef
• 1 yellow onion, diced
• 3-4 tablespoons taco seasoning
• 1/4 cup water
• 1 16-ounce can black beans
• 2-3 ounces Pepperjack Velveeta
• fresh spinach or lettuce
• fresh salsa
• Cotija cheese, crumbled
• tortilla chips, crushed
• sour cream

Cách làm

1. 1

   Saute onion with a small amount of oil in a large skillet over medium high heat. When soft and fragrant, add ground beef. Cook until no longer pink. Drain most of the grease from the pan. Add seasoning and water; stir until thickened slightly.

2. 2

   Add Velveeta in small pieces; mix until melted. Add black beans and stir until combined. Remove from heat and let cool slightly.

3. 3

   Assemble salads with beef/bean mixture, fresh salsa, cheese crumbles, crushed tortillas, and sour cream.