Farmer's Market Pasta

Nguyên liệu

• 1 cup peas
• 2 cups dry pasta (I used whole wheat shells)
• 1/4 cup reserved pasta water
• 1/2 tablespoon butter
• 3/4 cup ricotta cheese or cottage cheese
• 3 cloves garlic
• 1/3 cup parmesan cheese, freshly grated
• 1/3 cup mozzarella cheese, freshly grated
• 1 teaspoon olive oil
• fresh torn basil
• 4 thinly sliced pieces of fresh mozzarella

Cách làm

1. 1

   Cook peas and drain. Set aside.

2. 2

   Cook pasta until al dente. Drain and toss with peas and butter.

3. 3

   While peas and pasta are cooking, combine ricotta, garlic, and olive oil in a food processor until smooth. Season with salt and pepper. Stir in cheeses and basil.

4. 4

   Add cheese mixture to pasta and add reserved pasta water. Stir until smooth. Divide into ramekins and top each with a slice of mozzarella. Broil (400 degrees or higher) for about 5 minutes, until cheese has melted.