# Very Incredible Basil Sauce

Cuisine: western · Time: 10 minutes · Servings: 4

## Ingredients

- 1/2 cup packed fresh basil
- 1 small bunch of fresh chives (can sub green onions)
- 1 teaspoon dried oregano (optional, but very good)
- 1 clove garlic
- 1/2 cup mayo (more as needed to keep it creamy)
- 1/4 cup grated Parmesan cheese
- 1-2 tablespoons lemon juice
- pinch of salt, to taste (add this at the end, after you taste it so you can see if you actually want it or not – I always do, but I love salt!)
 
 

## Steps

1. Place all your sauce ingredients in a blender or food processor. (I use this mini chopper for the vast majority of my sauces because it’s nice and compact!)
2. Blend until you get your desired consistency – I usually go for an almost-completely-smooth texture that is flecked with small bits of herbs.

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Source: pinchofyum — https://pinchofyum.com/very-incredible-basil-sauce
Page: https://findfood.fun/vi/recipes/2981
Language: en (requested translation unavailable)
