# <span class="fn">Healthy Bacon & Pumpkin Pasta

Cuisine: western · Time: 35 minutes · Servings: 2

## Ingredients

- 2 cups dry whole grain shells
- 1/2 cup pumpkin puree
- 1 ounce light cream cheese
- 1/4 cup fat free evaporated milk
- 1/2 teaspoon minced garlic
- 1/2 teaspoon salt
- freshly ground pepper to taste
- 1/4 cup cooked, crumbled bacon
- 1/4 cup sliced scallions or green onions

## Steps

1. Cook pasta according to directions. Drain and return to pan. Reduce heat to low.
2. Add pumpkin through salt and pepper and stir until cream cheese is melted and mixture is warmed through.
3. Divide between two bowls and top with crumbled bacon and green onions.

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Source: pinchofyum — https://pinchofyum.com/healthy-bacon-pumpkin-pasta
Page: https://findfood.fun/vi/recipes/3159
Language: en (requested translation unavailable)
