Pizza Burgers

Nguyên liệu

• 1 tablespoon olive oil or avocado oil
• 1 lb. ground turkey, chicken, or Italian sausage
• 1 teaspoon kosher salt (reduce if using Italian sausage)
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon Italian seasoning
• 1 1/2 cups marinara sauce (I use Rao’s)
• 1/2 cup shredded mozzarella cheese
• 1/2 cup chopped pepperoncini (optional)
• 6-8 English muffin halves
• 1/2 cup salted butter, melted
• 1 clove garlic, grated (or a few shakes of garlic powder)
• 1 1/2 cups shredded Mozzarella cheese
• 1/2 cup finely grated Parmesan

Cách làm

1. 1

   Heat oil in a large skillet. Brown the meat. Add garlic powder, onion powder, Italian seasoning, and salt. Add the tomato sauce; stir to combine. Remove from heat and stir in the cheese.

2. 2

   Mix the melted butter and garlic. Place English muffins face-up on a sheet pan. Brush with the garlic butter mixture.

3. 3

   Put a few spoonfuls of the meat mixture on top of the English muffins. Cover each one with shredded Mozzarella, then a pinch of grated Parmesan.

4. 4

   Place on a baking sheet and bake at 350 for 5-7 minutes, and then broil as needed to get the cheese melted and browned. You can also air fry at 350 for 4-5 minutes, until golden brown and slightly crisped.

5. 5

   Place individual pizza burgers on a plate or small baking sheet lined with parchment and tuck it into the freezer. When they are solid, you can put them into a bag or container together. To reheat, I prefer to air fry at 350 for 6-8 minutes to get them warmed and crispy.