# Pizza Burgers

Cuisine: western · Time: 20 minutes · Servings: 4

## Ingredients

- 1 tablespoon olive oil or avocado oil
- 1 lb. ground turkey, chicken, or Italian sausage
- 1 teaspoon kosher salt (reduce if using Italian sausage)
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 1 1/2 cups marinara sauce (I use Rao’s)
- 1/2 cup shredded mozzarella cheese
- 1/2 cup chopped pepperoncini (optional)
- 6-8 English muffin halves
- 1/2 cup salted butter, melted
- 1 clove garlic, grated (or a few shakes of garlic powder)
- 1 1/2 cups shredded Mozzarella cheese
- 1/2 cup finely grated Parmesan

## Steps

1. Heat oil in a large skillet. Brown the meat. Add garlic powder, onion powder, Italian seasoning, and salt. Add the tomato sauce; stir to combine. Remove from heat and stir in the cheese.
2. Mix the melted butter and garlic. Place English muffins face-up on a sheet pan. Brush with the garlic butter mixture.
3. Put a few spoonfuls of the meat mixture on top of the English muffins. Cover each one with shredded Mozzarella, then a pinch of grated Parmesan.
4. Place on a baking sheet and bake at 350 for 5-7 minutes, and then broil as needed to get the cheese melted and browned. You can also air fry at 350 for 4-5 minutes, until golden brown and slightly crisped.
5. Place individual pizza burgers on a plate or small baking sheet lined with parchment and tuck it into the freezer. When they are solid, you can put them into a bag or container together. To reheat, I prefer to air fry at 350 for 6-8 minutes to get them warmed and crispy.

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Source: pinchofyum — https://pinchofyum.com/pizza-burgers
Page: https://findfood.fun/vi/recipes/3836
Language: en (requested translation unavailable)