# Scrambled eggs

Cuisine: western · Time: 10 minutes · Servings: 1 · Difficulty: easy

## Ingredients

- 3 eggs
- 1 tbsp butter
- 2 tbsp milk
- salt and pepper to taste

## Steps

1. Whisk eggs with milk and a pinch of salt.
2. Melt butter in a pan over low heat.
3. Pour in eggs and stir gently until just set.

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Source: seed
Page: https://findfood.fun/vi/recipes/5
Language: en (requested translation unavailable)