# {Vegan} Peanut Butter & Honey Muffins

Cuisine: western · Time: 27 minutes · Servings: 6

## Ingredients

- 1 cup flour
- 1 1/2 teaspoons baking powder
- pinch of salt
- 3 tablespoons peanut butter (crunchy or smooth)
- 2 tablespoons oil
- 3 tablespoons honey (agave nectar if vegan)
- 3/4 cup milk (almond, soy, etc. if vegan)

## Steps

1. Preheat oven to 350 degrees. Whisk the flour, baking powder, and salt.
2. Add the peanut butter and oil and mix with a fork until crumbs form.
3. Add the milk and honey and mix until just combined. Do not beat.
4. Pour into muffin tins (about 3/4 full) and bake for 10-12 minutes, until tops are golden brown and spring back when you touch them.

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Source: pinchofyum — https://pinchofyum.com/peanut-butter-honey-muffins
Page: https://findfood.fun/vi/recipes/533
Language: en (requested translation unavailable)