Brussels and Kale Caesar

Nguyên liệu

• 1/2 cup water
• 1 avocado
• 1/4 cup mayo (regular or vegan)
• 1 clove garlic
• 2 tablespoons lemon juice
• 1 teaspoon dijon mustard
• 1/2 teaspoon salt
• 2 tablespoons caper brine (optional! – replace with more lemon juice and salt)
• 12 ounces brussels sprouts (6-8 cups shredded)
• 1 bunch lacinato kale (6-8 cups chopped)
• Cheezy Garlic Croutons

Cách làm

1. 1

   Pulse all ingredients together in a food processor until smooth. Taste and adjust.

2. 2

   Finely chop the kale. Shred the brussels with a mandoline. Make your croutons.

3. 3

   When you’re ready to eat, toss the brussels, kale, dressing, and croutons together and enjoy! You can eyeball / modify the amounts of kale, brussels, dressing, and croutons that you use depending on your tastes and how many people you’re serving.