Authentic Thai Basil Beef Recipe (Pad Gra Prow)

Nguyên liệu

• 3 tbsp oil
• 3 chilies (adjust to taste)
• 3 dried chilies (optional, adjust to taste)
• 3 cloves of garlic (peeled)
• 9 oz ground beef
• 1/2 tsp dark soy sauce
• 1 tbsp oyster sauce
• 1 tbsp fish sauce
• 1/2 tbsp white sugar
• a pinch of white pepper (optional)
• 1 cup holy basil

Cách làm

1. 1

   Finely chop your beef if not using pre-ground.

2. 2

   Pound garlic and chilies into a coarse paste using a mortar and pestle (or pulse in a food processor).

3. 3

   Heat oil in a wok over medium-high heat. Add the chili-garlic paste and stir-fry for about 20 seconds until fragrant.

4. 4

   Add the beef and stir-fry until no longer pink.

5. 5

   Stir in black soy sauce, oyster sauce, fish sauce, sugar, and the optional white pepper. Mix well to coat the beef evenly.

6. 6

   Turn off the heat and stir in holy basil until just wilted.

7. 7

   Serve hot with jasmine rice and a crispy fried egg, if desired.