Thai Satay Sauce

Nguyên liệu

• 3/4 cup coconut milk
• 1 Tablespoon roasted chili paste
• 3 Tablespoons peanut butter
• 2 teaspoons sugar
• 1 teaspoon fish sauce
• 1 teaspoon white vinegar
• 1 Tablespoon roasted peanuts (chopped)

Cách làm

1. 1

   Start by cooking the coconut milk and roasted chili paste in a small saucepan. Once they are mixed together, add the rest of the ingredients and allow to simmer until slightly thick.

2. 2

   Transfer to serving dish and top with chopped, roasted peanuts. Serve with Thai chicken satay and the Thai cucumber relish known as Ajaad.