
Sesbania Flower Omelette Recipe
🌏 Món Thái⏱ 10 phút🍽 1 phần
Chưa có bản dịch — hiển thị ngôn ngữ gốc.
Nguyên liệu
- 2 tablespoons olive oil
- 2 eggs
- 1 1/2 cups sesbania flowers (rinsed and removed from stems)
- 4 cloves garlic (peeled and finely chopped)
- 2 teaspoons soy sauce
Cách làm
Set a pan over medium-high heat and grease with the oil.
Crack the eggs into a bowl. Add garlic, sesbania flowers, and soy sauce and beat.
Fry the egg mixture when the oil is sizzling hot for about 2 minutes. After that, flip the omelette and continue to fry for another 2 minutes or until done. You can decide how golden brown you want your omelette to be.
Turn off the heat and serve immediately.
Nguồn: cookingwithnart