Thai Peanut Chicken Pasta Salad Recipe

Nguyên liệu

• 4 tbsp peanut butter
• 1/4 cup water
• 1 tbsp sesame oil
• 2 tbsp light soy sauce
• 1 tbsp fish sauce
• 2 tbsp chili sauce
• 2 tbsp honey
• 2 tbsp roasted peanuts
• 2 cups pasta (uncooked, see notes)
• 1 1/2 cups chicken (thinly sliced, see notes)
• 1 cup small tomatoes (quartered)
• 1 cup cucumber (cubed)
• 1 cup carrot (diced)

Cách làm

1. 1

   In a saucepan over low heat, combine peanut butter, water, fish sauce, light soy sauce, honey, and chili sauce. Stir until everything is smooth and creamy, then turn off the heat.

2. 2

   Cook the penne pasta until al dente, then drain and set aside.

3. 3

   While the pasta cooks, grill the chicken cubes in a grill pan until fully cooked.

4. 4

   Toss the drained pasta with sesame oil to coat evenly.

5. 5

   Pour the peanut dressing over the pasta and toss until well combined.

6. 6

   Finally, mix in the sliced vegetables, grilled chicken, and roasted peanuts. Garnish with freshly chopped coriander or any herbs you like. Serve and enjoy!