# How to Make Thai Fried Shallots

Cuisine: thai · Time: 20 minutes · Servings: 4

## Ingredients

- 2 shallots, chopped into rounds, best to use a mandolin, or be like me, I have an attachment on my food processor that cuts them like a mandolin (but if you don’t have one, just make sure they are all the same width)
- 1/2 cup frying oil like peanut oil or vegetable oil
- Salt to taste

## Steps

1. Khao Soi
2. Nam Prik Ong
3. Sukhothai Noodle Soup
4. Easy Thai Stir-Fried Ramen Noodles
5. Thai Fried Rice
6. Whatever your heart desires!

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Source: thaifoodie — https://thai-foodie.com/thaifood/how-to-make-thai-fried-shallots/
Page: https://findfood.fun/vi/recipes/6695
Language: en (requested translation unavailable)