# Homemade Hoisin Sauce

Cuisine: chinese · Time: 5 minutes · Servings: 8

## Ingredients

- 1/4 cup light soy sauce
- 2 tablespoons natural peanut butter
- 1 tablespoon honey
- 2 teaspoons rice vinegar
- 2 teaspoons sesame oil
- 1 clove garlic (, grated)
- 1/8 teaspoon black pepper
- 1 teaspoon miso paste

## Steps

1. Combine all ingredients in a bowl and mix well.
2. Store hoisin sauce in an airtight jar in the fridge for up to a month.

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Source: omnivorescookbook — https://omnivorescookbook.com/homemade-hoisin-sauce/
Page: https://findfood.fun/vi/recipes/7021
Language: en (requested translation unavailable)
