# Taiwan Night Market Steak 台灣夜市牛排

Cuisine: chinese · Time: 45 minutes · Servings: 2

## Ingredients

- 16 oz prime rib steak ((2 pieces, 8 oz each))
- 2  Eggs
- 100 g Dry pasta
- 1 c Broccoli
- 1 c Corn kernels
- 1 tsp Salt
- 1 tsp Garlic powder
- ½ tsp Ground black pepper
- 1 tbsp Butter
- 1 tbsp Oil
- 1  Medium onion
- 100 g Mushrooms
- 1 cloves Garlic
- 1 tbsp Sherry wine ((medium sweet))
- 2 tsp Ketchup
- 2 tsp Worcestershire Sauce
- 1 tsp Light soy sauce
- 1 tsp Sugar
- ½ tsp Salt
- 150 ml Water
- 1 tbsp Butter
- 1 tbsp Flour
- 2 tbsp Oil

## Steps

1. Slice onions into slices
2. Wash and slice mushrooms to any size you like
3. Chop garlic
4. Heat  a pot or pan at medium-high heat.  Add 1 tbsp oil and add onions and then garlic.  Fry until aromatic and remove from pot
5. Add 1 tbsp of oil to the pot and add mushrooms.  Fry for 2 minutes and remove from pot
6. Turn heat down to low and add 1 tbsp butter.  After the butter has melted, add 1 tbsp of flour
7. Stir until the mixture is mixed and has thickened
8. Add onions and garlic back into the pot and mix well
9. Add 1 tbsp Sherry wine, 2 tsp ketchup, 2 tsp Worcestershire Sauce, 1 tsp light soy sauce, 1 tsp sugar, ½  tsp salt and 150ml water to the pot and mix until thickened
10. Add mushrooms into the pot and stir.  The sauce consistency should be a thread-like stream when poured.
11. Cook until the sauce is simmering.  Turn off heat and set aside
12. Boil a pot of water for cooking pasta, broccoli and corn
13. Follow cooking instructions for the pasta
14. After the pasta is cooked, you can use the pasta water to blanche the corn and broccoli
15. Reheat your sauce
16. Pat steaks dry with paper towel
17. Sprinkle salt, garlic powder and ground black pepper to both sides of the steaks and set aside
18. Heat a non-stick pan to medium-high heat
19. Add 1 tbsp oil and fry 2 eggs, sunny-side up.  Set eggs aside when cooked
20. Add 1 tbsp oil and 1 tbsp butter to the pan, mix together
21. Add steaks to the pan.  Fry the steaks to your preferred wellness
22. Plate the pasta and vegetables onto serving plates
23. Put one piece of steak on top of the pasta
24. Add eggs to the plates
25. Pour the sauce on top
26. Serve

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Source: auntieemily — https://auntieemily.com/taiwan-night-market-steak/
Page: https://findfood.fun/vi/recipes/7350
Language: en (requested translation unavailable)
